The applications for the 2nd edition of the program and competition for Innovation for Master students, an initiative organized by the Faculty of Biotechnology of the Portuguese Catholic University, in Porto, are opened. The objective is to encourage students to develop prototypes of new products and services in the agri-food and agro-environmental areas, complemented by a Product Dossier and Business Project.

Registrations are open to all Teams submitting an application for a Product / Service Idea with application to the agri-food and agri-environmental sectors and teams should preferably include 3 or more elements. 

For more information contact: gteixieira@porto.ucp.pt