Period

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101 - 102 de 102
22-07-2013 12:00
Seminário / Seminar
Development of a drink of rice
Campus Asprela
On July 22nd 2013 Prof.
25-06-2013 11:30
Seminário / Seminar
Some chemical and quality properties of egg pasta (erişte) produced from whole grain hull-less barley flour
Campus Asprela
Weekly seminar on the 25th of June 2013, in room AF202, at 14:30, by Erkan Yalcin. This is an open event and all are welcome.

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