Period

21 - 30 de 210
22-05-2023 09:15
Seminar: Advances in Cellulose-based materials in food packaging
 
05-05-2023 14:30
Thesis: Effects of Iron Deficiency and Elevated CO2 Concentration in Bean and Soybean Plants
Name: José Carvalho Soares Title: Effects of Iron Deficiency and Elevated CO2 Concentration in Bean and Soybean Plants
03-05-2023 16:30
Seminar "Supramolecular multicomponent biomaterials to interface with living systems"
Cycle of Seminars in Biomedical Engineering
28-04-2023 14:15
Biotalk "Yeast fingerprint: capturing spent yeast value"
Teresa Deuchande talks about her research.
26-04-2023 16:30
Seminar "Multifunctional approaches based on anti-infective biomaterials for management of human infections"
21-04-2023 09:15
INNOVATION DAY 2023: Sustainable and Healthy Food Choices
We would like to invite you to join us on April 21st, for the Innovation Day 2023 about “Sustainable and Healthy Food Choices”.
19-04-2023 15:00
Thesis: “Functional Lipid Enriched Dairy Products Geared Towards Obesity Management: Technological Feasibility and Nutraceutical Potential”
Name: Manuela de Fátima Ferraz Machado
18-04-2023 14:00
ATLANTICLAM: Working with Euro-native clam species
Catch to Cuisine Clams
17-04-2023 09:45
Workshop on citrus: from farm to the fork
12-04-2023 16:30
What is the role of eutectic solvents in the development of biomaterials for biomedical applications?
Ciclo de Seminários em Engenharia Biomédica

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