FOODSENSE – Biosensor that determines the ripening of melons.
MYCOPAL
NUVEM DE KEFIR
PÃO À BASE DE FARINHA DE QUINOA COM FRUTOS SILVESTRES
PETITLUSO- BEAN PASTA PASTE WITH COD
PRODUTOS GAMA- Mousse of carrot and alfarroba without added sugar, lactose and gluten free
REFUGIDO
SPIN VEGGIES
VERRYBERRY
ALPHA SHAKE- PROTEIN VEGETABLE DRINK
BEENATA
AGARICUS BLAZEI- Desenvolvimento de protocolo de produção para introdução do cogumelo Agaricus Blazei no mercado português
SILKARE - HYDRATING FACIAL CREAM BASED ON SERICINE WITH ANTIOXIDANT PROPERTIES
ELDERBEGGIE
FRUITY NUTIE
GREEN CHOCOLAT
PRODUCTION AND PROCESSING OF EDIBLE INSECTS FOR HUMAN CONSUMPTION
INSTA TWICE
LUPINSAUCE - LUPINE-BASED SAUCE
μPAD MAGNESIUM - PAPER-BASED ANALYTICAL DEVICES TO DETERMINE SALIVARY MAGNESIUM
