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FOODSENSE – Biosensor that determines the ripening of melons.

MYCOPAL

NUVEM DE KEFIR

PÃO À BASE DE FARINHA DE QUINOA COM FRUTOS SILVESTRES

PETITLUSO- BEAN PASTA PASTE WITH COD

PRODUTOS GAMA- Mousse of carrot and alfarroba without added sugar, lactose and gluten free

REFUGIDO

SPIN VEGGIES

VERRYBERRY

ALPHA SHAKE- PROTEIN VEGETABLE DRINK

BEENATA

AGARICUS BLAZEI- Desenvolvimento de protocolo de produção para introdução do cogumelo Agaricus Blazei no mercado português

SILKARE - HYDRATING FACIAL CREAM BASED ON SERICINE WITH ANTIOXIDANT PROPERTIES

ELDERBEGGIE

FRUITY NUTIE

GREEN CHOCOLAT

PRODUCTION AND PROCESSING OF EDIBLE INSECTS FOR HUMAN CONSUMPTION

INSTA TWICE

LUPINSAUCE - LUPINE-BASED SAUCE

μPAD MAGNESIUM - PAPER-BASED ANALYTICAL DEVICES TO DETERMINE SALIVARY MAGNESIUM

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