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Wednesday, January 25, 2023 - 13:05
New book highlights the importance of the food byproducts valorization
“Food byproducts management and their utilization” is the title of the new book prepared by CBQF - Centre for Biotechnology and Fine Chemistry (Faculty of Biotechnology (ESB), Universidade Católica
Tuesday, January 24, 2023 - 17:41
Two Research Scholarships - Project cLabel
Call for tenders for the attribution of two Research Scholarships
Monday, January 23, 2023 - 09:32
Bolsa ESB _ VIIAFOOD - Decorgel- BI_1
CALL FOR APPLICATION FOR A SCHOLARSHIP
Tuesday, January 10, 2023 - 17:52
Researcher distinguished with the “Innovation and Research linked to the sea food sector” Prize
Sara Cunha, researcher at Centre for Biotechnology and Fine Chemistry (CBQF) and doctoral student at School of Biotechnology, (ESB) won one of the prizes in Innovation and Resear
Tuesday, January 10, 2023 - 14:40
Research Scholarship - Project MEDISMART-BI-2
CALL FOR APPLICATION FOR A RESEARCH SCHOLARSHIP