Microalgae are a group of very little differentiated microscopic living beings that are extremely diverse and ubiquitous: they are present in all the Earth's ecosystems.
A group of researchers from Center for Biotechnology and Fine Chemistry (CBQF) and Faculty of Biotechnology, dynamized some activities in the fields of Microbiology and Food Safe
Curiosity and enthusiasm set the pace of the more than 25 experiences involving microorganisms which turned the Universidade Católica Portuguesa campus gardens into a real open-a
