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Thursday, July 19, 2018 - 12:00
The Faculty of Biotechnology Participated in “Ciência 2018”
Several researchers from the Center for Biotechnology and Fine Chemistry (CBQF), of the Faculty of Biotechnology of the Catholic University-Porto, participated in “Ciência 2018”.
Wednesday, July 18, 2018 - 09:09
FitNESS has arrived at CINATE - Food and packaging analysis and testing laboratory
Thursday, July 5, 2018 - 11:51
Horizonte 2020: ESB project promotes improvement of food safety practices
9.5 million e
Wednesday, July 4, 2018 - 10:39
Meeting at ESB of the INOVIA project - Innovation and sustainability in agri-food sector in Latin America
Tuesday, June 26, 2018 - 12:24
Prof. Cristina L.M. Silva invited to join the education committee of IUFoST
Monday, June 25, 2018 - 08:59
Food safety is in everyone's hands!
Wednesday, June 13, 2018 - 09:03
Universidade Católica Portuguesa and Amyris signed a Research Agreement with the Portuguese Government
A contract was signed in Silicon Valley, in the United States, in the presence of the Prime Minister António Costa.
Monday, May 28, 2018 - 16:03
Tenowa - The renaissance of textiles
Monday, May 21, 2018 - 16:30
The scientific interest in Salicornia rises again
Wednesday, March 21, 2018 - 17:56
Prof. Alcina Bernardo distinguished by Elsevier
Prof.

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