A case study of molinate application in a Portuguese rice field
Castro, M.Ferreira, A.Manaia, C.Nunes, O.(2005)
, A case study of molinate application in a Portuguese rice field
, Chemosphere - 7.
, https://doi.org/10.1016/j.chemosphere.2004.11.041
A double-line sequential injection system for the spectrophotometric determination of copper, iron, manganese, and zinc in waters
Souto, M.Rangel, A.(2005)
, A double-line sequential injection system for the spectrophotometric determination of copper, iron, manganese, and zinc in waters
, Journal of AOAC International - 2.
, https://doi.org/10.1093/jaoac/88.2.639
A simple cultural method for the presumptive detection of the yeasts Brettanomyces/Dekkera in wines
Couto, J.Barbosa, A.Hogg, T.(2005)
, A simple cultural method for the presumptive detection of the yeasts Brettanomyces/Dekkera in wines
, Letters in Applied Microbiology - 6.
Book
ALGINET-Microalgae as Cell Factories for Chemical and Biochemical Products
Morais, R.Vieira, V.(2005)
, ALGINET-Microalgae as Cell Factories for Chemical and Biochemical Products
Article
Accelerated life testing of frozen green beans (Phaseolus vulgaris, L.) quality loss kinetics
Silva, C.(2005)
, Accelerated life testing of frozen green beans (Phaseolus vulgaris, L.) quality loss kinetics
, Journal of Food Engineering - 3.
Article
Alcohols, esters and heavy sulphur compounds production by pure and mixed cultures of apiculate wine yeasts
Moreira, N.Hogg, T.Vasconcelos, I.(2005)
, Alcohols, esters and heavy sulphur compounds production by pure and mixed cultures of apiculate wine yeasts
, International Journal of Food Microbiology - 3.
Article
An overview on flow methods for the chemiluminescence determination of phosphorus
Rangel, A.(2005)
, An overview on flow methods for the chemiluminescence determination of phosphorus
, Talanta - 2.
, https://doi.org/10.1016/j.talanta.2004.10.007
Body composition assessment in children with non invasive methods | Avaliação da composição corporal na criança por métodos não invasivos
Pinto, E.Oliveira, A.Alencastre, H.Lopes, C.(2005)
, Body composition assessment in children with non invasive methods | Avaliação da composição corporal na criança por métodos não invasivos
, Arquivos de Medicina.
Article
Carotenoid, chlorophyll, and chlorophyll-derived compounds in grapes and port wines
Ferreira, A.Caris-Veyrat, C.(2005)
, Carotenoid, chlorophyll, and chlorophyll-derived compounds in grapes and port wines
, Journal of Agricultural and Food Chemistry - 26.
, https://doi.org/10.1021/jf0503513