Areas of research
Food Science Pharmacology, Toxicology and Pharmaceutical Science Agricultural and Biological SciencesPublications:
Faustino, M.
Vidigal, S.
Pereira, A.
Ferreira, C.
Oliveira, A.
Durão, J.
Rodríguez-Alcalá, L.
Pintado, M.
Madureira, A.
Carvalho, A.
(2024)
, Use of various sugarcane byproducts to produce lipid extracts with bioactive properties
, Biomolecules - 2.
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Oliveira, A.
Carvalho, M.
Silva, P.
Pintado, M.
Madureira, A.
(2024)
, Unraveling biotic and abiotic factors shaping sugarcane straw polyphenolic richness
, Antioxidants - 1.
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Costa, J.
Silva, J.
Valente, D.
Sousa, S.
Neto, T.
Pintado, M.
Madureira, A.
(2024)
, Silica microparticles from sugarcane by-products as an encapsulation system for retinoids aimed at topical sustained release
, International Journal of Molecular Sciences - 6.
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Sousa, P.
Valente, D.
Pereira, C.
Pinto-Ribeiro, I.
Silva, J.
Madureira, A.
Ramos, O.
Pintado, M.
Fernandes, J.
Amorim, M.
(2024)
, Circular economyeast
, International Journal of Biological Macromolecules - part 2.
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Silva, N.
Castro, D.
Madureira, A.
Pintado, M.
(2024)
, Antimicrobial chitosan/TPP-based coatings for the prevention of biodeterioration of outdoor stone sculptures
, Progress in Organic Coatings.
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