Publications:
Carvalho, L.
Oliveira, A.
Carsanba, E.
Lopes, A.
Leal, T.
Ribeiro, M.
Fernandes, S.
Pintado, M.
Oliveira, C.
(2024)
, Removal of phenolic compounds from sugarcane syrup and impact on Saccharomyces cerevisiae fermentation for β-farnesene production
, Biotechnology Journal - 2.
, https://doi.org/10.1002/biot.202300465
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Ribeiro, M.
Maciel, C.
Morais, R.
Teixeira, P.
(2023)
, Exploiting potential probiotic lactic acid bacteria isolated from Chlorella vulgaris photobioreactors as promising vitamin B12 producers
, Foods - 17.
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